Monstera
Monstera, also known as the Swiss cheese plant, is a popular indoor potted plant that is known for its large, green leaves with unique holes.
The Monstera Adansonii Indonesian marble needs a bright location without direct sunlight. The plant should only be watered when the soil has dried out. It is a highly nutritious plant & needs a dose of liquid fertiliser at least once a month.
The Monstera Adansonii Albo Variegata is a rare & enchanting twist on the classic 'Swiss Cheese Vine'. Its leaves, have creamy white variegation, punctuated with characteristic fenestrations, making each leaf a unique work of art.
Monstera deliciosa LIVE plant (from cutting- 3 Leaf). A very classic plant that makes your space look great!
Monstera Thai Constellation, aka the Variegated Monstera, is famous for its beautiful variegated leaves painted with splashes of creamy-yellow stripes. Its mature leaves have classic splits or fenestrations, variegation is stable & easy to care for.
The ever popular swiss cheese vine plant has stunning foliage with plenty of fenestrations in its leaves. I can be allowed to trail downwards or climb up a trellis/pole. Thrives in bright, indirect light. Water when soil is almost completely dry.